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Automatic vinegar fermenter Mod. frutty 1500
ID: #1180170
Description
Vinegar production plant frutty® – Modern Technology for Natural Enjoyment In recent years, vinegar has evolved into a high-quality food product – with a strong focus on taste, health, and regionality. With the frutty® vinegar system, producing your own vinegar becomes a simple and efficient process. Thanks to state-of-the-art technology like the direct aeration system, the frutty® unit enables fully automatic vinegar production in just a few days. Taste, aroma, fragrance, and the color of the used fruits or raw materials are optimally preserved – resulting in a natural and high-quality end product. How it works: In a continuously aerated alcohol-based liquid (e.g., must, wine, fruit wine, or beer), special acetic acid bacteria convert the alcohol into acetic acid. The process runs automatically and requires only minimal intervention – simple, clean, and reliable. Your advantages with frutty® at a glance: • Fast fermentation thanks to direct aeration – vinegar ready in just a few days • Proven submerged fermentation process with a powerful turbine ensuring high turbulence and maximum oxygen uptake • Fully automatic operation with controlled temperature regulation for maximum process safety • Gentle processing – preserving aroma, taste, and color • High yield and consistently excellent product quality • Ideal for small and medium-sized producers, gourmet food manufacturers, direct marketers, or artisanal operations • Hygienic stainless-steel design – easy to clean and low maintenance Discover how easy it can be to produce high-quality vinegar yourself – with the frutty® vinegar system, developed for everyone who values quality and efficiency. Tecnical specification: • Total capacity: 1.534 lt • Working capacity: 1.000 lt • Tank type: cylindrical, with rounded bottoms on stainless steel legs • Parts in contact with the product in: Stainless steel AISI 316 EN1.4401 and AISI 316L – EN 1.4404 • Structural and non-contact elements in: Stainless steel AISI 304 EN1.4301 and AISI 304L – EN 1.4307 • Diameter: 1.020 mm • Ferrule height: 1.500 mm • Total height: approx. 2.700 mm • rounded bottom and roof, 3 mm thick • ferrule, 3 mm thick • n° 4 stainless steel legs, 1,000 mm high, with adjustable feet • Surfaces: polished or satin-finished interiors, marbeled exteriors • Welds: pickled and passivated interiors, satin-finished exteriors with a 30 mm wide band • upper manhole cover DN 400, decentralised at the front, in AISI 316 • oval manhole cover, 330 x 440 mm, with internal opening, in AISI316 and EPDM gasket • ladder rest near the hatch • stainless steel sampling tap • PT100 probe for temperature control, on stainless steel well • external Ø 50 mm level tube in methacrylate • submerged aerator, placed on the bottom composed of a turbine and a 2.2 kW electric motor • DN 25 air suction and recirculation pipe in AISI 316 stainless steel • DN80 PN6 flange on the roof for connection of the production gas exhaust system • n°1 MAJOR 50 DIN pump for loading/unloading product • by-pass manifolds with line filters and 24V motorized ball valves • DN 50 product loading pipe complete with diffuser, connected to the manifolds • DN50 washing pipe, with Ø 90 mm diffuser, removable from the roof • n°1 heat exchange coil Ø 1” gas, positioned at a distance from the ferrule • obtained from AISI 316 pipe, 1” Gas female inlet and outlet • Tested for maximum use at 0.9 Bar • Heat exchange surface: approximately 2 m² • Electrical panel with touch-screen PLC system for automation of the aeration process, thermoregulation and external pump auxiliary, with the possibility of implementing manual procedures, complete with inverter for aerator Thermoregulation system: • AISI 304 stainless steel equipment support base, grid top • Glycol water storage tank, capacity approximately 300 litres, in stainless steel, with thermal insulation in expanded polyurethane and external covering in electro-welded stainless steel sheet, complete with connection pipes and ball valves for manual exclusion, level indicator, upper inspection cover and safety valve • Pump for circulating glycol water from the lung • Chiller for cooling with 10kW of expressed power • Heating barrel connected in parallel to the cooling unit, with 4.5 kW electrical resistance, circulator, exclusion valves and maximum thermostat connected in series to the resistance Accessories (optional): Kit for the control of the acidity 39407 Ebullioscopy for control of the alcohol content 39182 Digital refractometer to control the sugar content 35114 Starter bacteria 101200043
Last Updated
14 August 2026, 22:10 UTC
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