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Semiautomatic disgorging monoblock 150b/h
ID: #1250097
Description
Semi-automatic disgorging monoblock 150b/h • Disgorging: manual removal of the crown cap and evacuation of the frozen neck-plug (the neck of the bottle has to be frozen previously). • Dosing of the ‚liqueur d’expédition‘: the machine has a small stainless steel tank for holding/dosing the ‚liqueur‘; the bottle lies on a 60° inclined base-plate. The support is designed for standard 75 cl bottles, but it is adaptable for 150 cl bottles with a simple change-over. It has a fitting for the compressed air and pressure gauge. There is a three-way valve, manually operated, for the dosing of the ‚liqueur‘ into the bottle. The valve sucks the ‚liqueur‘ from the storage tank and transfers it to the filling nozzle. • Topping up: after the dosing operation, a small quantity of the product is added, to achieve the correct level inside the bottle. A support base-plate, holding a bottle with wine in an upside-down position, is used to supply the wine needed for the topping (wine levelling). A manually operated valve with a lever starts the topping operation. Technical features: • Working bottles: From 0.375 L to 1.5 L • Automatic adjustable dosage. • Structure in AISI 304 steel. • Compressed air operation • Compact and easily transportable unit. • Suitable for washing with sanitizers
Last Updated
14 August 2026, 23:39 UTC
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